Stuffed Mango Dessert (Kulfi)

Stuffed Mango Dessert (Kulfi) – When it is summer and kids want the treat. Stuffed Mango Dessert is going to make their day. Let’s learn to make Stuffed Mango Desert.

Ingredients -

·         1 Mango

·         ½ Ltr Milk

·         4 Tsp sugar

·         1 pinch cardamom (Elaychi powder)

·         1 tsp Pistachio (pista)

Recipe –

Rabdi – Take a Kadhai, add milk and boil it. Stir it, until it is left half. Add sugar, cardamom and pistachio & boil it for another 5 minutes. Turn off the gas and let it be cool. Our Rabdi is ready.

Filling – Take a big size mango. Cut it from the top and pull out the seed very carefully. Make sure that Mango is safe. Fill the mango with rabdi and place the upper cap gently (Like shown in the picture). Put the mango in a bowl and place it in the freezer. Freeze it for 8 to 10 hours.

After 8 to 10 hours, take out the mango from freezer. Peel it off and slice it gently (Shown in the picture).  Your delicious Stuffed Mango Dessert is ready. Your kids are going to demand it again for sure.

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